Ninja Roasted Chicken Legs

• Calories 288
• Carbohydrates (g) 1
• Protein (g) 28
• Fat (g) 18
• Sodium (mg) 709

• 6-8 chicken drumsticks – skin-on
• 2 tbsp olive oil – extra-virgin
• 1 tbsp Himalayan salt
• ½ tsp black pepper
• 1 tsp garlic powder
• 1 tsp onion powder
• 1 tsp smoked paprika
• ¼ tsp cayenne pepper

1. Using the Ninja Grill/Airfryer, preheat with roast setting at 400°F.
2. Make the seasoning paste: In a medium bowl, mix the olive oil, kosher salt, black pepper, garlic powder, onion powder, smoked paprika, and cayenne pepper with a fork or a spatula.
3. Dump the seasoning paste and the chicken legs in a gallon bag. Shake around until all are coated in the mixture. Place chicken legs in the Ninja using the air-fryer tray.
4. Cook the drumsticks uncovered for about 28 minutes, until their internal temperature, measured with a thermometer and not touching a bone, reaches 165°F.

If using conventional oven:

• Preheat oven to 400°F and cook uncovered for about 40m.